Cheese Platter

stuffed with ricotta chocolate chips, candied fruits and sesame chocolate sauce

layers of mixed fruits with homemade yogurt and cinnamon syrup

marinated fresh fruits salad and ginger syrup served with vanilla ice cream

served with green tea ice cream 20 mins preparation time

cinnamon mascarpone cream, almond espresso liqueur dry dates and “savoiardi”

homemade caramel sauce, toasted walnuts, honeycomb, sea salt flakes